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Streat limassol- cooks &chefs, join our team
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Skilled at a variety of food preparation techniques, food safety knowledge, and the ability to serve great food in a timely manner. Committed to using safe and sanitary cooking practices and maintaining an organized and clean cooking area.
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Salary 1400 euros net, work experience at least 3 years. send your resume to -Creation of high quality confectionery products: Creating pastries, sweets and pastries of exceptional quality, taste and presentation. - Maintaining consistency: Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction. - Compliance with health and safety standards: Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers. -Customer satisfaction: It meets and exceeds customer expectations by offering delicious and visually appealing baked goods. -Efficiency and performance: Effectively manage time and resources to efficiently produce baked goods without compromising on quality. - Cooperation and teamwork: Collaborate with other kitchen staff and contribute positively in a team environment.Salary 1400 euros net, work experience at least 3 years. send your resume to -Creation of high quality confectionery products: Creation of pastries, sweets and pastries of exceptional quality, taste and presentation. - Maintaining consistency: Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction. - Compliance with health and safety standards: Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers. -Customer satisfaction: It meets and exceeds customer expectations by offering delicious and visually appealing baked goods. -Efficiency and performance: Effectively manage time and resources to efficiently produce baked goods without compromising on quality. - Cooperation and teamwork: Collaborate with other kitchen staff and contribute positively in a team environment. Μισθός 1400 ευρώ καθαρά, εργασιακή εμπειρία τουλάχιστον 3 χρόνια. στείλτε το βιογραφικό σας στο -Δημιουργία προϊόντων ζαχαροπλαστικής υψηλής ποιότητας: Δημιουργία αρτοσκευασμάτων, γλυκών και αρτοσκευασμάτων εξαιρετικής ποιότητας, γεύσης και παρουσίασης. - Διατήρηση συνέπειας: Διασφάλιση ότι κάθε προϊόν παράγεται σύμφωνα με συνταγές και πρότυπα για τη διατήρηση της φήμης της μάρκας και της ικανοποίησης των πελατών. -Τήρηση των προτύπων υγιεινής και ασφάλειας: Τήρηση αυστηρών κανονισμών υγιεινής και ασφάλειας τροφίμων για τη διασφάλιση της υγείας και της ασφάλειας των πελατών. -Ικανοποίηση των πελατών: Ανταποκρίνεται και ξεπερνά τις προσδοκίες των πελατών προσφέροντας νόστιμα και οπτικά ελκυστικά αρτοσκευάσματα. -Αποτελεσματικότητα και απόδοση: Διαχειριστείτε αποτελεσματικά το χρόνο και τους πόρους για την αποτελεσματική παραγωγή αρτοσκευασμάτων χωρίς συμβιβασμούς στην ποιότητα. - Συνεργασία και ομαδική εργασία: Συνεργαστείτε με άλλο προσωπικό της κουζίνας και συνεισφέρετε θετικά σε ένα ομαδικό περιβάλλον.
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